Experienced Bartender - French & Italian Fine Dining at BARTOLO BALI

Join Lulu Bistrot Bali as a Bartender at BARTOLO BALI and become part of an exclusive French & Italian dining experience in the heart of Badung. We are seeking a passionate and skilled mixologist to craft exceptional cocktails, deliver impeccable service, and elevate the guest experience. At BARTOLO BALI, you'll work in a vibrant, high-energy environment where creativity and precision are key. This is your chance to showcase your expertise and contribute to a world-class dining destination.

As a Bartender at BARTOLO BALI, you'll daily prepare and serve a diverse selection of cocktails, including classic French and Italian drinks, using premium spirits and fresh ingredients. Your role is crucial in maintaining the bar's reputation for excellence, ensuring that every guest leaves with a memorable and delightful experience. Join us and be part of a team that values innovation, professionalism, and a deep appreciation for fine dining.

📋 Tanggung Jawab Pekerjaan

Key Responsibilities:

• Prepare and serve a variety of cocktails, including classic French and Italian drinks, using premium spirits and fresh ingredients.
• Maintain a well-stocked bar with high-quality spirits, mixers, and garnishes.
• Deliver exceptional customer service, ensuring a welcoming and enjoyable experience for all guests.
• Work efficiently in a fast-paced environment, balancing multiple tasks and priorities.
• Stay updated with the latest trends and techniques in mixology and cocktail preparation.
• Assist in training and mentoring new staff members.
• Ensure compliance with health and safety regulations, including proper handling and storage of alcoholic beverages.
• Contribute to a positive and collaborative team culture, fostering a sense of community and shared success.

🎓 Kualifikasi & Syarat

Kualifikasi & Syarat:

• Minimum 3 years of experience as a bartender or mixologist, with a strong background in French and Italian cocktails.
• Proven ability to work in a high-pressure, fast-paced environment.
• Strong knowledge of spirits, mixers, and garnishes, with a passion for creating unique and delicious cocktails.
• Excellent customer service skills, with the ability to interact professionally and warmly with guests.
• Proficiency in using bar tools and equipment, including shakers, strainers, and jiggers.
• Ability to work well under pressure and manage multiple tasks simultaneously.
• Strong communication and teamwork skills, with the ability to collaborate effectively with other staff members.
• Familiarity with POS systems and bar management software.

🛠️ Keahlian

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